Minimok Leblon 🍣

I was thinking about coming here sometime ago … and now I’m close, the right moment to start a #meal on the #evening here. This #japanese restaurant #highlights the texture of #Pargo, that for me now is my favorite: “Pargo com manteiga de missô” = “#Porgy with misso butter” 🥢 see on the third picture 📸

https://www.instagram.com/minimoksushibar?igsh=MThybHIxcnExcTNh&igsi=MThybHIxcnExcTNh

https://www.instagram.com/minimoksushiibar?igsh=MXZ6MDlkZ2FlYjI0cQ==&igsi=MXZ6MDlkZ2FlYjI0cQ==

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